Coffee, Vietnamese Coffee, coffee love, espresso beans, ice cold coffee, cooking, food and travel, beverages, drink

 Vietnamese frosted espresso(coffee), otherwise called cà phê dá or cafe da is a customary Vietnamese espresso formula. As its most straightforward, cà phê dá is made utilizing medium to coarse ground dull meal Vietnamese developed espresso with a little metal Vietnamese trickle channel.

Origin:-

  • Alternative names - Vietnamese Iced coffee
  • Place of origin - Vietnam
  • Region - Southeast Asia
  • Ingredients - Dark roast coffee, water, sweetened condensed milk
  • Serving type - Hot or Cold

About Vietnamese Coffee:- 

Vietnam is the world's second biggest exporter of espresso, notwithstanding, I  Vietnam espresso beans are quite often Robusta. Robusta is twice as solid caffeine astute, with a thick waiting taste and higher acridity. The solid taste, thicker brew, and a couple over cooked beans makes for an alternate, particular taste. Vietnamese espresso is solid in taste and high in caffeine content. The main justification this is the utilisation of Robusta beans and a dull dish. The conventional Vietnamese preparing strategy's with a phin additionally utilizes a ton of coffee beans for the measure of water which makes the espresso more grounded. 

For what reason do Vietnamese drink espresso:- 

Numerous nations have an espresso culture. 97% of the estates are creating the Robusta espresso beans, renowned for its special and unpleasant espresso taste. They are simpler to develop than the better realized Arabia beans and contain more than twice their measure of caffeine. 

Do Vietnamese like Coffee (espresso):- 

Vietnamese like their espresso overall quite lethargic and setting up the channel and picking right an ideal opportunity to drink is a craftsmanship in itself. At the point when the espresso is acceptable, you will need to make it last. Setting up the espresso this unhurried way, constraints you to back off and enjoy the experience. Drinking coffee in Vietnam is extremely safe and million cup of coffees are selling everyday.

Nutrition facts about Vietnamese Coffee:- 

  • Calories 210 Calories from Fat 81
  • Dietary Fiber 0g 0%
  • Sodium 50mg 2%
  • Absolute Carbohydrate 31g 10%
  • Cholesterol 5mg 2%
  • Trans Fat 0g
  • Absolute Fat 9g 14%
  • Soaked Fat 9g 45%


Short video in my YouTube channel about Vietnamese cold coffee. 
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Vietnamese coffee 

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